Enhance your smoking preparation with the rich, sherry-infused aroma of COOK IN WOOD® Sherry Oak Barrel Wood Smoking Dust. Made from oak barrel staves sourced from sherry wine casks, this fine dust releases a distinctive smoke with refined notes of oak, sherry, and gentle sweetness.

Suitable for hot and cold smoking, it is ideal for vegetables, cheeses, fish, seafood, chicken, and other foods that benefit from a sophisticated wine-cask smoke profile.

Features

• Sherry oak barrel wood smoking dust
• Made from oak staves sourced from sherry wine casks
• Fine dust size: approximately 1–2 mm
• Suitable for hot and cold smoking
• Can be used with smokers, gas grills, charcoal grills, and electric grills
• Ideal for vegetables, cheeses, fish, seafood, and chicken
  

QUALITY:

• Made from selected oak barrel staves
• Naturally infused with sherry wine barrel aroma
• Provides a rich, elegant, and distinctive smoking flavour
• Designed for controlled hot and cold smoking
• Adds a refined sherry-cask character to smoked foods

DIMENSIONS:

• Package size: 28 x 16 x 7 cm

ORIGIN:

• Southern Spain, Andalucía, and southern Portugal

WEIGHT:

• 900 g