Enhance your smoking preparation with the delicate, naturally sweet aroma of COOK IN WOOD® Pear Wood Smoking Dust. Made from selected pear wood, this fine smoking dust produces a mild fruity smoke that adds smooth, balanced flavour to grilled and smoked foods.

Suitable for hot and cold smoking, pear wood is ideal for poultry, pork, fish, seafood, vegetables, cheeses, and foods that benefit from a gentle fruitwood smoke. Cook In Wood lists pear as part of its Mediterranean fruit tree dust flavour range.

Features

• Pear wood smoking dust
• Fine smoking dust format
• Suitable for hot and cold smoking
• Can be used with smokers, gas grills, charcoal grills, and electric grills
• Provides a mild, sweet, and fruity smoke flavour
• Ideal for poultry, pork, fish, seafood, vegetables, and cheeses
  

QUALITY:

• Made from selected natural pear wood
• Carefully prepared for controlled smoking use
• No chemical treatments or additives
• Produces a smooth, delicate, and balanced smoking flavour
• Ideal for foods that require a softer aromatic smoke

DIMENSIONS:

• Package size: 28 x 16 x 7 cm

ORIGIN:

• Spain

WEIGHT:

• 900 g