Enhance your smoking experience with the bold, aromatic character of COOK IN WOOD® Whiskey Oak Barrel Wood Smoking Dust. Made from oak barrel staves infused with whisky aroma, this fine smoking dust releases a rich smoke with notes of oak, whisky, warmth, and subtle sweetness.

Suitable for hot and cold smoking, it is ideal for smokers, gas grills, charcoal grills, and electric grills, enhancing beef, pork, chicken, fish, and other barbecue favourites.

Features

• Whiskey oak barrel wood smoking dust
• Made from oak barrel staves previously used for whisky ageing
• Fine dust size: approximately 1–2 mm
• Suitable for hot and cold smoking
• Can be used with smokers, gas grills, charcoal grills, and electric grills
• Ideal for beef, pork, chicken, and fish
  

QUALITY:

• Made from selected oak barrel staves
• Naturally infused with whisky barrel aroma
• Provides a bold, rich, and distinctive smoking flavour
• Suitable for refined smoking applications
• Adds a whisky-cask aroma to grilled and smoked dishes

DIMENSIONS:

• Package size: 28 x 16 x 7 cm
  

ORIGIN:

• Spain

WEIGHT:

• 900 g