Enhance your grilling and smoking experience with the bold, distinctive aroma of COOK IN WOOD® Whiskey Oak Barrel Wood Smoking Chunks. Made from oak barrel staves previously used for whisky ageing, these premium smoking chunks release a rich, aromatic smoke with notes of oak, whisky, and subtle sweetness.

Ideal for charcoal grills and smokers, they provide a refined smoking experience that enhances beef, pork, chicken, fish, ribs, game, and other barbecue favourites.

Features

• Whiskey oak barrel wood smoking chunks
• Made from oak barrel staves previously used for whisky ageing
• Chunk size: approximately 3–5 cm
• Recommended for use on charcoal grills
• Ideal for beef, pork, chicken, fish, ribs, and game
• Recommended soaking time: approximately 60 minutes before use
  

QUALITY:

• Made from selected oak barrel staves
• Naturally infused with whisky barrel aroma
• Provides a rich, bold, and distinctive smoking flavour
• Designed for slow, consistent smoke release
• Adds depth and character to grilled and smoked foods

DIMENSIONS:

• Package size: 28 x 16 x 7 cm
• Chunk size: 3–5 cm

ORIGIN:

• Spain

WEIGHT:

• 1.2 kg