Enhance your grilling and smoking experience with the bold, aromatic character of COOK IN WOOD® Whiskey Oak Barrel Wood Smoking Chips. Made from oak barrel staves previously used for whisky ageing, these premium smoking chips release a rich whisky-cask smoke with notes of oak, warmth, and subtle sweetness.

Suitable for charcoal grills, gas grills, and smokers, they add a distinctive smoky flavour to beef, pork, chicken, fish, and other barbecue favourites.

Features

• Whiskey oak barrel wood smoking chips
• Made from oak barrel staves previously used for whisky ageing
• Chip size: approximately 1–1.5 cm
• Suitable for charcoal grills, gas grills, and smokers
• Ideal for beef, pork, chicken, and fish
• Recommended soaking time: approximately 30 minutes before use
  

QUALITY:

• Made from selected oak barrel staves
• Naturally infused with whisky barrel aroma
• Provides a rich, bold, and distinctive smoking flavour
• Designed to add refined aroma during grilling and smoking
• Helps transform grilled dishes with a whisky-cask smoke profile
  

DIMENSIONS:

• Chip size: approximately 1–1.5 cm

ORIGIN:

• Spain

WEIGHT:

• 360 g