Enhance your smoking experience with the bold, traditional aroma of COOK IN WOOD® Hickory Wood Smoking Dust. Made from selected hickory wood, this fine smoking dust releases a strong, hearty smoke that adds classic barbecue depth to grilled and smoked foods.

Suitable for hot and cold smoking, hickory wood is especially ideal for beef, pork, ribs, poultry, game, and foods that benefit from a full-bodied smoked flavour.

Features

• Hickory wood smoking dust
• Fine dust size: approximately 1–2 mm
• Suitable for hot and cold smoking
• Can be used with smokers, gas grills, charcoal grills, and electric grills
• Provides a bold, rich, and traditional barbecue smoke flavour
• Ideal for beef, pork, ribs, poultry, and game
  

QUALITY:

• Made from selected natural hickory wood
• Carefully prepared for barbecue and smoking use
• No chemical treatments or additives
• Produces a strong, full-bodied smoking flavour
• Ideal for foods that benefit from classic barbecue intensity

DIMENSIONS:

• Dust size: approximately 1–2 mm

ORIGIN:

• Spain

WEIGHT:

• 700 g