Fruit wood, like apple, cherry or maple, gives off an elegant sweet, mild flavour that goes very well with poultry or pork. For bolder flavoured meats like beef, lamb or game, oak offers a medium smoky flavor and it is considered as one that complements all meats. Similarly, Beech is also a mild wood that goes well with most meats and seafood.

Apple: It has a mildly sweet and fruity flavor which makes apple wood ideal for cooking smoked chicken, turkey or fish.

Cherry: With a sweet, and mildly fruity flavor, it's a safe wood choice that works well with all meats and vegetables alike.

Maple: It has a mild and subtly sweet flavor that goes well with smoking vegetables. Maple wood is also good for poultry and small game birds.

Oak: It has a medium smoky flavor and is one of those wood flavors that work with all meats. Similarly, Beech is also a mild wood that goes well with most meats and seafood.

DETAILS:

QUALITY: 100% Natural

PACKAGE SIZE: 30Ltr (8-10kg)

WOOD SIZE: 25cm Logs € 10.00 Inc Vat
WOOD SIZE: 12cm Chunks € 12.00 Inc Vat